Increase of Coriander Yield by Using Bio-Extract from Sensitive Plant
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Published
Oct 28, 2021
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Abstract
Bio-extract from sensitive plant has been shown to be beneficial for the growth of several vegetables. In this study, the effects of bio-extract from sensitive plant on fresh weight of coriander were determined under field conditions. The experiments were carried out by diluting the bio-extract from sensitive plant with water at the concentrations of 1:50, 1:100, 1:500 and 1:1,000 and then applied to the coriander in a completely randomized design with four replications, ten plants per replication. Five hundred milliliters of bio-extract were applied to coriander plants every six days for five times. The experiments were conducted from August 2019 to May 2020 at the agricultural field station of the Department of Agricultural Technology, Mahasarakham University. After planting, the analyzed data of bio-extract results showed that diluted bio-extract at the concentration of 1:50 could increase the contents of nitrogen and potassium in soil when compared to the control (no added of bio-extract). In addition, the levels of pH and EC in soil treated with diluted bio-extract were significantly lower (p < 0.01) than the control. Also, the coriander plants that were treated with diluted bio-extract at the concentration of 1:500 were found to have the maximal fresh weight of 20.55 g per plant at 45 days after planting. This study therefore suggested that the bio-extract from sensitive plant could be beneficial effect for increasing the yield of coriander.
Keywords: Coriander, Bio-extract, Sensitive plant, coriander, organic matter
References
Ahmad, R., Jilani, G., Arshad, M., Zahir, Z. A., & Khalid, A. (2007). Bio-conversion of organic wastes for their recycling in agriculture: an overview of perspectives and prospects. Annals of microbiology, 57(4), 471-479.
Altomare, C., & Tringovska, I. (2011). Beneficial soil microorganisms, an ecological alternative for soil fertility management. Dordrecht: Springer.
Atiyeh, R. M., Arancon, N., Edwards, C. A., & Metzger, J. D. (2000). Influence of earthworm-processed pig manure on the growth and yield of greenhouse tomatoes. Bioresource Technology, 75(3), 175-180.
Atiyeh, R. M., Edwards, C. A., Subler, S., & Metzger, J. D. (2001). Pig manure vermicompost as a component of a horticultural bedding plant medium: effects on physicochemical properties and plant growth. Bioresource Technology, 78(1), 11-20.
Aung, L.H., & Flick Jr, G.J. (1980). The influence of fish solubles on growth and fruiting of tomato. HortScience, 15(1), 32-33.
Benitez, E., Nogales, R., Elvira, C., Masciandaro, G., & Ceccanti, B. (1999). Enzyme activities as indicators of the stabilization of sewage sludges composting with Eisenia foetida. Bioresource Technology, 67(3), 297-303.
Bhakuni, D. S., Dhar, M. L., Dhar, M. M., Dhawan, B. N. & Mehrotra, B. N. (1969). Screening of Indian Plants for Biological activities II. Indian J, Experimental biology, 7(4), 250-262.
Biau, A., Santiveri, F., Mijangos, I., & Lioveras, J. (2012). The impact of organic and mineral fertilizers on soil quality parameters and the productivity of irrigated maize crops in semiarid regions. European Journal of Soil Biology, 53, 56-61.
Bremner, J.M., & Mulvaney, C.S. (1982). Methods of soil analysis. Madison, WI: American Society of Agronomy.
Chaoui, H. I., Zibilske, L. M., & Ohno, T. (2003). Effects of earthworm casts and compost on soil microbial activity and plant nutrient availability. Soil Biology and Biochemistry, 35(2), 295-302.
Courtney, R. G. & Mullen, G. J. (2008). Soil quality and barley growth as influenced by the land application of two compost types. Bioresource Technology, 99(8), 2913-2918.
Daly, M. J., & Stewart, D. P. C. (1999). Influence of “effective microorganisms”(EM) on vegetable production and carbon mineralization–a preliminary investigation. Journal of Sustainable Agriculture, 14(2-3), 15-25.
de Bertoldi, M., Vallini, G., & Pera, A. (1983). The biology of composting: a review. Waste Management & Research, 1(2), 157-176.
De Koning, G. H. J., Veldkamp, E., & López-Ulloa, M. (2003). Quantification of carbon sequestration in soils following pasture to forest conversion in northwestern Ecuador. Global Biogeochemical Cycles, 17(4), 1098-1110.
El-Tarabily, K. A., Nassar, A. H., Hardy, G. E. S. J., & Sivasithamparam, K. (2003). Fish emulsion as a food base for rhizobacteria promoting growth of radish (Raphanus sativus L. var. sativus) in a sandy soil. Plant and Soil, 252(2), 397-411.
Erfanzadeh, R., Bahrami, B., Motamedi, J., & Pétillon, J. (2014). Changes in soil organic matter driven by shifts in co-dominant plant species in a grassland. Geoderma, 213, 74-78.
Fernández-García, N., Martínez,V., Cerdá, A., & Carvajal, M. (2002). Water and nutrient uptake of grafted tomato plants grown under saline conditions. Journal of Plant Physiology, 159, 899-905.
Garg, P., Gupta, A., & Satya, S. (2006). Vermicomposting of different types of waste using Eisenia foetida: A comparative study. Bioresource Technology, 97(3), 391-395.
Ghosh, S., Wilson, B., Ghoshal, S., Senapati, N., & Mandal, B. (2012). Organic amendments influence soil quality and carbon sequestration in the Indo-Gangetic plains of India. Agriculture, Ecosystems & Environment, 156, 134-141.
Hidalgo, P. (1999). Earthworm castings increase germination rate and seedling development of cucumber. Mississippi Agricultural and Forestry Experiment Station, Research Report 1999, Mississippi State University.
Hopkins, W. G. (1995). Introduction to plant physiology. New York: John Wiley and Sons.
Hu, Y., Sun, Z., Wang, D., & Sun, Y. (2004). Anlalysis of antagomistic microorganism in vermicompost. Chinese Journal of Applied and Environmental Biology, 10(1), 99-103.
Jensen, T. L. (2010). Soil pH and the availability of plant nutrients. IPNI Plant Nutrition TODAY 2. Retrieved from www.ipni.net/pnt
Kamla, N., Limpinuntana, V., Ruaysoongnern, S., & Bell, R.W. (2008). Role of fermented bio-extracts produced by farmers on growth, yield and nutrient contents in cowpea (Vigna unguiculata (L.) Walp.) in northeast Thailand. Biological Agriculture & Horticulture, 25(4), 353-368.
Krishnamoorthy, R. V. & Vajranabhaiah, S. N. (1986). Biological activity of earthworm casts: an assessment of plant growth promotor levels in the casts. Proceedings: Animal Sciences, 95(3), 341–351.
Mandal, A., Patra, A. K., Singh, D., Swarup, A., & Masto, R. E. (2007). Effect of long-term application of manure and fertilizer on biological and biochemical activities in soil during crop development stages. Bioresource Technology, 98(18), 3585-3592.
Marinari, S., Masciandaro, G., Ceccanti, B., & Grego, S. (2000). Influence of organic and mineral fertilisers on soil biological and physical properties. Bioresource Technology, 72(1), 9-17.
Mungkunkamchao, T., Kesmala, T., Pimratch, S., Toomsan, B., & Jothityangkoon, D. (2013). Wood vinegar and fermented bioextracts: Natural products to enhance growth and yield of tomato (Solanum lycopersicum L.). Scientia Horticulturae, 154, 66-72.
Neina, D. (2019). The Role of Soil pH in Plant Nutrition and Soil Remediation. Applied and Environmental Soil Science, 2019, 1-9. Retrieved from https://www.hindawi.com/journals/aess/2019/5794869/
Noisopa, C., Prapagdee, B., Navanugraha, C., & Hutacharoen, R. (2010). Effects of Bio-Extracts on the Growth of Chinese Kale. Kasetsart Journal : Natural Science, 44, 808-815.
Orozco, F.H., Cegarra, J., Trujillo, L.M., & Roig, A. (1996). Vermicomposting of coffee pulp using the earthworm Eisenia fetida: effects on C and N contents and the availability of nutrients. Biology and Fertility of Soils, 22(1-2), 162-166.
Pathma, J., & Sakthivel, N. (2012). Microbial diversity of vermicompost bacteria that exhibit useful agricultural traits and waste management potential. SpringerPlus, 1, 1-19.
Ram Rao, D.M., Kodandaramaiah, J., Reddy, M.P., Katiyar R.S., & Rahmathulla,V.K. (2007). Effect of VAM fungi and bacterial biofertilizers on mulberry leaf quality and silkworm cocoon characters under semiarid conditions. Caspian Journal of Environmental Sciences, 5(2), 111-117.
Saciragic, B., & Dzelilovic, M. (1986). Effect of worm compost on soil fertility and yield of vegetable crops cabbage leeks and sorghum hybrid yield. Agrohemija, 3, 343-351.
Sánchez, Ó.J., Ospina, D.A., & Montoya, S. (2017). Compost supplementation with nutrients and microorganisms in composting process. Waste Management, 69, 136-153.
Sangakkara, E.R., & Higa, T. (1994). Effect of EM on the growth and yield of selected food crops in Sri Lanka. Retrieved from http://www.infrc.or.jp/knf/PDF%20KNF%20Conf%20Data/C2-6-045.pdf
Sharma, R. P., Singh, R. S., Verma, T. P., Tailor, B. L., Sharma, S. S., & Singh, S. K. (2014). Coriander the Taste of Vegetables: Present and Future Prospectus for Coriander Seed Production in Southeast Rajasthan. Economic Affairs, 59(3), 345-354.
Shetty, K. G., Hetrick, B. A. D., Figge, D. A. H., & Schwab, A. P. (1994). Effects of mycorrhizae and other soil microbes on revegetation of heavy metal contaminated mine spoil. Environmental Pollution, 86(2), 181-188.
Shilev, S., Naydenov, M., Vancheva, V., & Aladjadjiyan, A. (2007). Composting of food and agricultural wastes. New York: Springer.
Sprent, J.I. (1995). Legume trees and shrubs in the tropics: N2 fixation in perspective. Soil Biology and Biochemistry, 27(4-5), 401-407.
Stirk, W. A., Arthur, G. D., & Lourens, A.F. (2004). Changes in cytokinin and auxin concentrations in seaweed concentrates when stored at an elevated temperature. Journal of Applied Phycology, 16(1), 31–39.
Suthar, S., & Singh, S. (2008). Vermicomposting of domestic waste by using two epigeic earthworms (Perionyx excavatus and Perionyx sansibaricus). International Journal of Environmental Science & Technology, 5(1), 99-106.
Tancho, A. (2008). Applied nature farming: principles, concepts and techniques in Thailand. Pathumthani: National Science and Technology Development Agency (NSTDA) Cyberbookstore Publishing Company.
Tomati, U., Grappelli, A., & Galli, E. (1987). The presence of growth regulators in earthworm-worked wastes. Mucchi: Proceedings of International Symposium on Earthworms. Selected Symposia and Monographs.Unione Zoologica Italiana.
Tridge. (2021). Coriander production in Thailand. Retrieved from https://www.tridge.com/intelligences/
coriander/TH
Vessey, J. K. (2003). Plant growth promoting rhizobacteria as biofertilizers. Plant and Soil, 255(2), 571-586.
Virginia, R. A. (1986). Soil development under legume tree canopies. Forest Ecology and Management, 16(1-4), 69-79.
Wang, X., Liu, W., & Li, Z. (2017). Effects of long-term fertilizer applications on peanut yield and quality and on plant and soil heavy metal accumulation. Pedosphere, 30(4), 555-562.
White, P. J., & Brown, P. H. (2010). Plant nutrition for sustainable development and global health. Annals of Botany, 105(7), 1073-1080.
Xu, X., Zhou, L., Van Cleemput, O., & Wang, Z. (2000). Fate of urea-15N in a soil-wheat system as influenced by urease inhibitor hydroquinone and nitrification inhibitor dicyandiamide. Plant and Soil, 220(1-2), 261-270.
Zhang, Q.C., Shamsi, I.H., Xu, D.T., Wang, G.H., & Lin, X.Y. (2012). Chemical fertilizer and organic manure inputs in soil exhibit a vice versa pattern of microbial community structure. Applied Soil Ecology, 57, 1-8.
Zink, T. A., & Allen, M. F. (1998). The effects of organic amendments on the restoration of a disturbed coastal sage scrub habitat. Restoration Ecology, 6(1), 52-58.
Altomare, C., & Tringovska, I. (2011). Beneficial soil microorganisms, an ecological alternative for soil fertility management. Dordrecht: Springer.
Atiyeh, R. M., Arancon, N., Edwards, C. A., & Metzger, J. D. (2000). Influence of earthworm-processed pig manure on the growth and yield of greenhouse tomatoes. Bioresource Technology, 75(3), 175-180.
Atiyeh, R. M., Edwards, C. A., Subler, S., & Metzger, J. D. (2001). Pig manure vermicompost as a component of a horticultural bedding plant medium: effects on physicochemical properties and plant growth. Bioresource Technology, 78(1), 11-20.
Aung, L.H., & Flick Jr, G.J. (1980). The influence of fish solubles on growth and fruiting of tomato. HortScience, 15(1), 32-33.
Benitez, E., Nogales, R., Elvira, C., Masciandaro, G., & Ceccanti, B. (1999). Enzyme activities as indicators of the stabilization of sewage sludges composting with Eisenia foetida. Bioresource Technology, 67(3), 297-303.
Bhakuni, D. S., Dhar, M. L., Dhar, M. M., Dhawan, B. N. & Mehrotra, B. N. (1969). Screening of Indian Plants for Biological activities II. Indian J, Experimental biology, 7(4), 250-262.
Biau, A., Santiveri, F., Mijangos, I., & Lioveras, J. (2012). The impact of organic and mineral fertilizers on soil quality parameters and the productivity of irrigated maize crops in semiarid regions. European Journal of Soil Biology, 53, 56-61.
Bremner, J.M., & Mulvaney, C.S. (1982). Methods of soil analysis. Madison, WI: American Society of Agronomy.
Chaoui, H. I., Zibilske, L. M., & Ohno, T. (2003). Effects of earthworm casts and compost on soil microbial activity and plant nutrient availability. Soil Biology and Biochemistry, 35(2), 295-302.
Courtney, R. G. & Mullen, G. J. (2008). Soil quality and barley growth as influenced by the land application of two compost types. Bioresource Technology, 99(8), 2913-2918.
Daly, M. J., & Stewart, D. P. C. (1999). Influence of “effective microorganisms”(EM) on vegetable production and carbon mineralization–a preliminary investigation. Journal of Sustainable Agriculture, 14(2-3), 15-25.
de Bertoldi, M., Vallini, G., & Pera, A. (1983). The biology of composting: a review. Waste Management & Research, 1(2), 157-176.
De Koning, G. H. J., Veldkamp, E., & López-Ulloa, M. (2003). Quantification of carbon sequestration in soils following pasture to forest conversion in northwestern Ecuador. Global Biogeochemical Cycles, 17(4), 1098-1110.
El-Tarabily, K. A., Nassar, A. H., Hardy, G. E. S. J., & Sivasithamparam, K. (2003). Fish emulsion as a food base for rhizobacteria promoting growth of radish (Raphanus sativus L. var. sativus) in a sandy soil. Plant and Soil, 252(2), 397-411.
Erfanzadeh, R., Bahrami, B., Motamedi, J., & Pétillon, J. (2014). Changes in soil organic matter driven by shifts in co-dominant plant species in a grassland. Geoderma, 213, 74-78.
Fernández-García, N., Martínez,V., Cerdá, A., & Carvajal, M. (2002). Water and nutrient uptake of grafted tomato plants grown under saline conditions. Journal of Plant Physiology, 159, 899-905.
Garg, P., Gupta, A., & Satya, S. (2006). Vermicomposting of different types of waste using Eisenia foetida: A comparative study. Bioresource Technology, 97(3), 391-395.
Ghosh, S., Wilson, B., Ghoshal, S., Senapati, N., & Mandal, B. (2012). Organic amendments influence soil quality and carbon sequestration in the Indo-Gangetic plains of India. Agriculture, Ecosystems & Environment, 156, 134-141.
Hidalgo, P. (1999). Earthworm castings increase germination rate and seedling development of cucumber. Mississippi Agricultural and Forestry Experiment Station, Research Report 1999, Mississippi State University.
Hopkins, W. G. (1995). Introduction to plant physiology. New York: John Wiley and Sons.
Hu, Y., Sun, Z., Wang, D., & Sun, Y. (2004). Anlalysis of antagomistic microorganism in vermicompost. Chinese Journal of Applied and Environmental Biology, 10(1), 99-103.
Jensen, T. L. (2010). Soil pH and the availability of plant nutrients. IPNI Plant Nutrition TODAY 2. Retrieved from www.ipni.net/pnt
Kamla, N., Limpinuntana, V., Ruaysoongnern, S., & Bell, R.W. (2008). Role of fermented bio-extracts produced by farmers on growth, yield and nutrient contents in cowpea (Vigna unguiculata (L.) Walp.) in northeast Thailand. Biological Agriculture & Horticulture, 25(4), 353-368.
Krishnamoorthy, R. V. & Vajranabhaiah, S. N. (1986). Biological activity of earthworm casts: an assessment of plant growth promotor levels in the casts. Proceedings: Animal Sciences, 95(3), 341–351.
Mandal, A., Patra, A. K., Singh, D., Swarup, A., & Masto, R. E. (2007). Effect of long-term application of manure and fertilizer on biological and biochemical activities in soil during crop development stages. Bioresource Technology, 98(18), 3585-3592.
Marinari, S., Masciandaro, G., Ceccanti, B., & Grego, S. (2000). Influence of organic and mineral fertilisers on soil biological and physical properties. Bioresource Technology, 72(1), 9-17.
Mungkunkamchao, T., Kesmala, T., Pimratch, S., Toomsan, B., & Jothityangkoon, D. (2013). Wood vinegar and fermented bioextracts: Natural products to enhance growth and yield of tomato (Solanum lycopersicum L.). Scientia Horticulturae, 154, 66-72.
Neina, D. (2019). The Role of Soil pH in Plant Nutrition and Soil Remediation. Applied and Environmental Soil Science, 2019, 1-9. Retrieved from https://www.hindawi.com/journals/aess/2019/5794869/
Noisopa, C., Prapagdee, B., Navanugraha, C., & Hutacharoen, R. (2010). Effects of Bio-Extracts on the Growth of Chinese Kale. Kasetsart Journal : Natural Science, 44, 808-815.
Orozco, F.H., Cegarra, J., Trujillo, L.M., & Roig, A. (1996). Vermicomposting of coffee pulp using the earthworm Eisenia fetida: effects on C and N contents and the availability of nutrients. Biology and Fertility of Soils, 22(1-2), 162-166.
Pathma, J., & Sakthivel, N. (2012). Microbial diversity of vermicompost bacteria that exhibit useful agricultural traits and waste management potential. SpringerPlus, 1, 1-19.
Ram Rao, D.M., Kodandaramaiah, J., Reddy, M.P., Katiyar R.S., & Rahmathulla,V.K. (2007). Effect of VAM fungi and bacterial biofertilizers on mulberry leaf quality and silkworm cocoon characters under semiarid conditions. Caspian Journal of Environmental Sciences, 5(2), 111-117.
Saciragic, B., & Dzelilovic, M. (1986). Effect of worm compost on soil fertility and yield of vegetable crops cabbage leeks and sorghum hybrid yield. Agrohemija, 3, 343-351.
Sánchez, Ó.J., Ospina, D.A., & Montoya, S. (2017). Compost supplementation with nutrients and microorganisms in composting process. Waste Management, 69, 136-153.
Sangakkara, E.R., & Higa, T. (1994). Effect of EM on the growth and yield of selected food crops in Sri Lanka. Retrieved from http://www.infrc.or.jp/knf/PDF%20KNF%20Conf%20Data/C2-6-045.pdf
Sharma, R. P., Singh, R. S., Verma, T. P., Tailor, B. L., Sharma, S. S., & Singh, S. K. (2014). Coriander the Taste of Vegetables: Present and Future Prospectus for Coriander Seed Production in Southeast Rajasthan. Economic Affairs, 59(3), 345-354.
Shetty, K. G., Hetrick, B. A. D., Figge, D. A. H., & Schwab, A. P. (1994). Effects of mycorrhizae and other soil microbes on revegetation of heavy metal contaminated mine spoil. Environmental Pollution, 86(2), 181-188.
Shilev, S., Naydenov, M., Vancheva, V., & Aladjadjiyan, A. (2007). Composting of food and agricultural wastes. New York: Springer.
Sprent, J.I. (1995). Legume trees and shrubs in the tropics: N2 fixation in perspective. Soil Biology and Biochemistry, 27(4-5), 401-407.
Stirk, W. A., Arthur, G. D., & Lourens, A.F. (2004). Changes in cytokinin and auxin concentrations in seaweed concentrates when stored at an elevated temperature. Journal of Applied Phycology, 16(1), 31–39.
Suthar, S., & Singh, S. (2008). Vermicomposting of domestic waste by using two epigeic earthworms (Perionyx excavatus and Perionyx sansibaricus). International Journal of Environmental Science & Technology, 5(1), 99-106.
Tancho, A. (2008). Applied nature farming: principles, concepts and techniques in Thailand. Pathumthani: National Science and Technology Development Agency (NSTDA) Cyberbookstore Publishing Company.
Tomati, U., Grappelli, A., & Galli, E. (1987). The presence of growth regulators in earthworm-worked wastes. Mucchi: Proceedings of International Symposium on Earthworms. Selected Symposia and Monographs.Unione Zoologica Italiana.
Tridge. (2021). Coriander production in Thailand. Retrieved from https://www.tridge.com/intelligences/
coriander/TH
Vessey, J. K. (2003). Plant growth promoting rhizobacteria as biofertilizers. Plant and Soil, 255(2), 571-586.
Virginia, R. A. (1986). Soil development under legume tree canopies. Forest Ecology and Management, 16(1-4), 69-79.
Wang, X., Liu, W., & Li, Z. (2017). Effects of long-term fertilizer applications on peanut yield and quality and on plant and soil heavy metal accumulation. Pedosphere, 30(4), 555-562.
White, P. J., & Brown, P. H. (2010). Plant nutrition for sustainable development and global health. Annals of Botany, 105(7), 1073-1080.
Xu, X., Zhou, L., Van Cleemput, O., & Wang, Z. (2000). Fate of urea-15N in a soil-wheat system as influenced by urease inhibitor hydroquinone and nitrification inhibitor dicyandiamide. Plant and Soil, 220(1-2), 261-270.
Zhang, Q.C., Shamsi, I.H., Xu, D.T., Wang, G.H., & Lin, X.Y. (2012). Chemical fertilizer and organic manure inputs in soil exhibit a vice versa pattern of microbial community structure. Applied Soil Ecology, 57, 1-8.
Zink, T. A., & Allen, M. F. (1998). The effects of organic amendments on the restoration of a disturbed coastal sage scrub habitat. Restoration Ecology, 6(1), 52-58.
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How to Cite
CHUTICHUDET, Prasit; CHUTICHUDET, Benjawan.
Increase of Coriander Yield by Using Bio-Extract from Sensitive Plant.
Naresuan University Journal: Science and Technology (NUJST), [S.l.], v. 30, n. 3, p. 92-102, oct. 2021.
ISSN 2539-553X.
Available at: <https://www.journal.nu.ac.th/NUJST/article/view/Vol-30-No-3-2022-92-102>. Date accessed: 19 apr. 2024.
doi: https://doi.org/10.14456/nujst.2022.30.