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(2022).
 Antibacterial Activity of Plant Extract: the Role of Lemongrass and Chili Extracts,  a Bacteriocin from Bacillus velezensis BUU004, and Their Combination to Control Staphylococcus aureus in Dried, Seasoned and Crushed Squid.
<em>Naresuan University Journal: Science And Technology (NUJST), 31</em>(1), 93-106.
doi:10.14456/nujst.2023.10