Nitipan, Supachai, 		Boonloy, Kantida, 		Da-oh, Hudadini, 		Permpool, Jirawut, AND 		Saithong, Pramaun.
" In Vitro Assessment of Probiotic Properties in Lactobacillus Strains Isolated from Traditionally Fermented Thai Foods" <em>Naresuan University Journal: Science and Technology (NUJST)</em> [Online], Volume 30 Number 2 (11 August 2021)