MALAKUL, Wachirawadee; 						PENGNET, Sirinat.
 Inhibitory Effect of 6-shogaol on Fructose-Induced  Protein Glycation and Oxidation in Vitro.
<strong>Naresuan University Journal: Science and Technology (NUJST)</strong>, [S.l.], v. 25, n. 2, p. 1-9, apr. 2017.
ISSN 2539-553X.
Available at: &lt;<a href="https://www.journal.nu.ac.th/NUJST/article/view/1769" target="_new">https://www.journal.nu.ac.th/NUJST/article/view/1769</a>&gt;. Date accessed: 06 may 2024.