PISUTTHANAN, Nisit; 						PISUTTHANAN, Sirintorn.
 Variability of essential oil constituents of Ocimum africanum.
<strong>Naresuan University Journal: Science and Technology (NUJST)</strong>, [S.l.], v. 17, n. 3, p. 269-274, july 2013.
ISSN 2539-553X.
Available at: &lt;<a href="https://www.journal.nu.ac.th/NUJST/article/view/118" target="_new">https://www.journal.nu.ac.th/NUJST/article/view/118</a>&gt;. Date accessed: 20 may 2024.